bnilsen's Profile

Joined: March 31st, 2010

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bnilsen's Bookshelf

4 book(s). Click the title of a book to start adding your recipe and book reviews.

TitleTagsRatings & Reviews

How to Cook and Eat in Chinese

By Buwei Yang Chao
Faber and Faber - 1968


(0 recipe reviews)
owned by 2 my recipe reviews 0

How to Cook Everything (Completely Revised 10th Anniversary Edition): 2,000 Simple Recipes for Great Food

By Mark Bittman
Wiley - 2008


(67 recipe reviews)
owned by 122 my recipe reviews 0

Weight Watchers Take-Out Tonight! : 150+ Restaurant Favorites to Make at Home--All 8 POINTS or Less

By Weight Watchers
Fireside - 2003


(0 recipe reviews)
owned by 8 my recipe reviews 0

The 1997 Joy of Cooking

By Marion Rombauer Becker, Ethan Becker, Irma S. Rombauer
Scribner - 1997


(23 recipe reviews)
owned by 141 my recipe reviews 0

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