Wilted Spinach with Tomatoes and Slivered Garlic

Page 266

Cuisine: Italian | Course Type: Main Courses

(1 review)

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Tags: spinach tomatoes garlic pasta

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This was better than I expected but I don't think I'll make this again. This was the first recipe I tried out of this book and it encourages me to try another, however. Taste was a bit bland - even with 6 cloves of garlic and red pepper flakes

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