Dollars to Donuts: Comfort Food and Kitchen Wisdom from Route 66's Landmark Rock Café

This 2009 cookbook by Dawn Welch and Raquel Pelzel features comfort food recipes from the Rock Café, a landmark restaurant on Route 66. Three recipes from the book are indexed on Cookbooker, including Rosemary and Thyme Roasted Chickens, Cheesy Baked Cheese Enchiladas, and No Cook Garden Vegetable Sauce, which have collectively received three member reviews with an average rating of 5 out of 5.