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Cover for The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)
Cookbook

The New Moosewood Cookbook (Mollie Katzen's Classic Cooking)

Publisher: TEN SPEED PRESS
Edition: 2000
60
Recipes
76
Recipe reviews
3.8
Avg recipe rating
5.0
Avg book rating

Originally published in 2000 by Mollie Katzen, this vegetarian cookbook contains 60 indexed recipes that focus on accessible plant-based cooking. The recipes have received 76 member reviews with an average rating of 3.8 out of 5 stars, with Brazilian Black Bean Soup, Cauliflower Cheese Pie, and Broccoli Noodle Mushroom Casserole among the most frequently reviewed dishes. The cookbook itself has received one overall rating of 5 out of 5 from members.

Popular Recipes

Show All (60)
  1. Basic Stir-fry Sauce
    ⭐ 5.0 · 1 review · Page 88
  2. Calzone
    ⭐ 5.0 · 1 review · Page 160
  3. Cream of Spinach Soup
    ⭐ 5.0 · 1 review · Page 30
  4. Gazpacho
    ⭐ 5.0 · 1 review · Page 31
  5. Hummus
    ⭐ 5.0 · 1 review · Page 100
  6. Lentil Soup
    ⭐ 5.0 · 1 review · Page 25
  7. Light Cream of Celery Soup
    ⭐ 5.0 · 1 review · Page 6
  8. Mango Salsa Fresca
    ⭐ 5.0 · 1 review · Page 96
  9. Raita
    ⭐ 5.0 · 1 review · Page 99
  10. Swiss Cheese and Mushroom Quiche
    ⭐ 5.0 · 1 review · Page 157
  11. Brazilian Black Bean Soup
    ⭐ 4.8 · 6 reviews · Page 26
  12. Cottage Cheese & Apple Pancakes
    ⭐ 4.5 · 2 reviews · Page 145
  13. Orange Cake
    ⭐ 4.5 · 2 reviews · Page 188
  14. Tomato Salsa Fresca
    ⭐ 4.5 · 2 reviews · Page 96
  15. Custardy Popovers
    ⭐ 4.3 · 3 reviews · Page 111

Recent Recipe Reviews

3/5
7 years ago
I was intrigued by this recipe because of the addition of cheddar cheese. While I enjoyed the strudel I have to say I really liked my previ... Read review
0 helpful
11 years ago
This is a basic recipe for ratatouille. It is very simple, but a little lacking in flavor. I served it with polenta. Read review
1 helpful

Other Editions 4