Cookbook

Good Cooking: The New Basics

Name: Good Cooking: The New Basics
Author: Jill Dupliex

Jill Dupliex

Publisher: Silverback Books

Edition: 2005

Recipes

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british comfort food everyday

Popular Recipes

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Cranberry Blondies
⭐ 4.0 · 1 review · Page 166
Spinach & cheese quesadilla
⭐ 4.0 · 1 review · Page 69

Recent Recipe Reviews

Cranberry Blondies

LynnG

4/5

15 years ago

A nice change from dark, semi-sweet or milk chocolate, this recipe adds white chocolate. These are not too sweet and, dusted with powdered... Read review

0 helpful

Spinach & cheese quesadilla

LynnG

4/5

15 years ago

Often I find quesadillas can be disappointingly bland. In this recipe, blue cheese is scattered over the mozarella then topped with spinach... Read review

1 helpful

Other Editions 1

Good Cooking

Jill Dupleix

QUADRILLE PUBLISHING · 2006 · ISBN 9781844002740