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Cookbook

The Vegetarian Epicure, Book Two

Anna Thomas
Publisher: Knopf
Edition: 1978
5
Recipes
6
Recipe reviews
3.0
Avg recipe rating
0.0
Avg book rating

This 1978 vegetarian cookbook by Anna Thomas contains 5 indexed recipes with an average rating of 3 out of 5 stars from 6 community reviews. The most frequently reviewed recipes are Fettucine Alfredo, Glazed Carrots, and Mushroom Stew.

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Popular Recipes

Show All (5)
  1. An Easy Herb Bread
    ⭐ 4.0 · 1 review · Page 35
  2. Fettucine Alfredo
    ⭐ 3.5 · 2 reviews · Page 245
  3. Glazed Carrots
    ⭐ 3.0 · 1 review · Page 188
  4. Four-Grain Muffins
    ⭐ 2.0 · 1 review · Page 52
  5. Mushroom Stew
    ⭐ 2.0 · 1 review · Page 165

Recent Recipe Reviews

Fettucine Alfredo
BethNH
3/5
12 years ago
With 1 1/2 cups of heavy cream, 1/2 cup of butter and 1 1/2 cups of parmesan cheese, this dish should have been much better. For some reaso... Read review
0 helpful
An Easy Herb Bread
Peckish Sister
4/5
15 years ago
A delicious 100% whole wheat flour recipe that rose to make 3 light textured loaves. I was interested that she changed her herb mix from the... Read review
0 helpful
Four-Grain Muffins
Peckish Sister
2/5
15 years ago
These had just the right amount of sweetness from the honey. I had all of the ingredients on hand “ milk, whole wheat and rye flours, cornme... Read review
0 helpful
Mushroom Stew
Peckish Sister
2/5
15 years ago
The onions and tomatoes would have dominated this stew if it were not for the whole mushrooms. The larger ones made it a little difficult to... Read review
0 helpful

Other Editions 1