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Cookbook

Spanish Food and Cooking (Food & Drink)

Pepita Aris
Publisher: Lorenz Books
Edition: 2003
7
Recipes
7
Recipe reviews
3.3
Avg recipe rating
3.0
Avg book rating

This 2003 Spanish cookbook by Pepita Aris contains 7 indexed recipes that have received 7 member reviews, with an average recipe rating of 3.3 out of 5 stars. The most frequently reviewed recipes include Escalivada, Broad Beans with Bacon, and Pollo a la Española. The book itself has a 3 out of 5 overall rating based on 1 member review.

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Popular Recipes

Show All (7)
  1. Broad Beans with Bacon
    ⭐ 4.0 · 1 review · Page 134
  2. Calderete of Rice with Allioli
    ⭐ 4.0 · 1 review · Page 148
  3. Escalivada
    ⭐ 4.0 · 1 review · Page 133
  4. Avocado, Orange and Almond Salad
    ⭐ 3.0 · 1 review · Page 118
  5. Pollo a la Española
    ⭐ 3.0 · 1 review · Page 186
  6. Potato Tortilla
    ⭐ 3.0 · 1 review · Page 104
  7. Baked Trout with Rice, Tomatoes and Nuts
    ⭐ 2.0 · 1 review · Page 146

Recent Recipe Reviews

Potato Tortilla
friederike
3/5
13 years ago
Nice, but pretty simple tastewise. I didn't really get why they would make us fry the raw potatoes - even after a total 30 minutes cooking t... Read review
0 helpful