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Donna Hay Magazine

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Issue: Spring 2003
20
Recipes
10
Recipe reviews
3.7
Avg recipe rating
0.0
Avg book rating

The Spring 2003 magazine issue of Donna Hay Magazine contains 20 indexed recipes, with 10 member reviews generating an average rating of 3.7 out of 5. The most-reviewed recipes from this issue are Classic Baked Cheesecake, Barbecued Pork Lettuce Cups, and Chicken Breasts Baked with Lemon and Fetta.

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Popular Recipes

Show All (20)
  1. Balsamic Chicken
    ⭐ 4.0 · 1 review · Page 141
  2. Barbecued Pork Lettuce Cups
    ⭐ 4.0 · 1 review · Page 110
  3. Basic Lemon Curd
    ⭐ 4.0 · 1 review · Page 126
  4. Chicken Breasts Baked with Lemon and Fetta
    ⭐ 4.0 · 1 review · Page 162
  5. Classic Baked Cheesecake
    ⭐ 4.0 · 1 review · Page 171
  6. Espresso Cakes
    ⭐ 4.0 · 1 review · Page 171
  7. Granola
    ⭐ 4.0 · 1 review · Page 56
  8. Lime and Yoghurt Loaf Cake
    ⭐ 3.0 · 1 review · Page 142
  9. Mint and Lemon Potato Salad
    ⭐ 3.0 · 1 review · Page 70
  10. Thai Coconut Chicken
    ⭐ 3.0 · 1 review · Page 69

Recent Recipe Reviews

Espresso Cakes
digifish_books
4/5
16 years ago
Makes 10 small cakes - hazelnut/coffee-flavoured cakes topped with a chocolate glaze (which can also be used as a rich chocolate sauce with... Read review
0 helpful