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Cookbook Fast Vegetarian Feasts
Cookbook

Fast Vegetarian Feasts

Publisher: Main Street Books
Edition: 1986
5
Recipes
5
Recipe reviews
4.4
Avg recipe rating
4.0
Avg book rating

Martha Rose Shulman's 1986 vegetarian cookbook contains 5 indexed recipes with an average rating of 4.4 out of 5 from member reviews, with Tofu Cutlets, Banana Yogurt Freeze, and Florentine Tomatoes receiving the most attention. The cookbook itself has been rated 4 out of 5 overall by members.

Popular Recipes

Show All (5)
  1. Banana Yogurt Freeze
    ⭐ 5.0 · 1 review · Page 315
  2. Tofu Cutlets
    ⭐ 5.0 · 1 review · Page 131
  3. Curried Carrot Salad
    ⭐ 4.0 · 1 review · Page 284
  4. Florentine Tomatoes
    ⭐ 4.0 · 1 review · Page 171
  5. Middle Eastern Beet Salad
    ⭐ 4.0 · 1 review · Page 288

Recent Recipe Reviews

4/5
11 years ago
A really nice variation on the standard/classic French carrot salad with lemon vinaigrette. Capers plus curry powder, cumin, allspice, and c... Read review
0 helpful
4/5
14 years ago
Made a half recipe, which probably would serve 3 easily. We liked this. Easy and tasty. I used already cooked (steamed) beets from the stor... Read review
1 helpful
4/5
14 years ago
I made a half recipe of this as a side for dinner. Quite tasty. Needs quite a bit of salt. Not sure if separating the eggs really added that... Read review
1 helpful
5/5
15 years ago
This is a simple, quick dessert. You have to be prepared and have the banana chunks already frozen, but this can be done hours, days, or wee... Read review
0 helpful