Cookbook

Plenty: Vibrant Recipes from London's Ottolenghi

Name: Plenty: Vibrant Recipes from London's Ottolenghi
Rating: 4 (2 reviews)
Author: Yotam Ottolenghi, Jonathan Lovekin

Yotam Ottolenghi, Jonathan Lovekin

Publisher: Chronicle Books

Edition: 2011

129

Recipes

Recipe reviews

4.0

Avg recipe rating

4.0

Avg book rating

This 2011 cookbook by Yotam Ottolenghi and Jonathan Lovekin features 129 indexed recipes focused on vegetable-forward cooking from the chef's London restaurant. The 79 member reviews show an average recipe rating of 4 out of 5 stars, with Sweet Potato Cakes, Chickpea Saute with Greek Yogurt, and Farro and Roasted Pepper Salad among the most-reviewed dishes. The book itself has received a 4 out of 5 rating

2012 3 reviews book reviewed borrowed famous chef indexed London restaurant middle eastern ottolenghi recipes reviewed restaurant unowned vegetarian

Popular Recipes

Show All (129)

Surprise Tatin
⭐ 5.0 · 3 reviews · Page 22
Figs with Basil, Goat Cheese and Pomegranate Vinaigrette
⭐ 5.0 · 1 review · Page 272
Pear Crostini
⭐ 5.0 · 1 review · Page 278
Quesadillas
⭐ 5.0 · 1 review · Page 134
Smoky Frittata
⭐ 5.0 · 1 review · Page 96
Spicy Moroccan Carrot Salad
⭐ 5.0 · 1 review · Page 14
Stuffed Portobello with Melting Taleggio
⭐ 5.0 · 1 review · Page 56
Sweet Corn Polenta
⭐ 5.0 · 1 review · Page 266
Sweet Potato Wedges with Lemongrass Creme Fraiche
⭐ 5.0 · 1 review · Page 26
Warm Glass Noodles and Edamame
⭐ 5.0 · 1 review · Page 198
Yogurt Flatbreads with Barley and Mushrooms
⭐ 5.0 · 1 review · Page 236
Zucchini and Hazelnut Salad
⭐ 5.0 · 1 review · Page 70
Multi-Vegetable Paella
⭐ 4.7 · 3 reviews · Page 80
Chickpea Saute with Greek Yogurt
⭐ 4.3 · 3 reviews · Page 211
Farro and Roasted Pepper Salad
⭐ 4.0 · 3 reviews · Page 234

Recent Recipe Reviews

Surprise Tatin

Kestrel

5/5

8 years ago

Like the other reviewers, I found this to be really good. It's very easy to make. I used a combo of potatoes and eggplant in mine along with... Read review

0 helpful

Sweet Corn Polenta

jenncc

5/5

10 years ago

This is creamy comfort food at it's best! The sauce is simple but delicious, however next time I will definitely cut the oil used to fry th... Read review

1 helpful

Socca

jenncc

4/5

10 years ago

O.k. so maybe I over whipped my egg white because I ended up with a fluffy pancake! Tasty but not at all like my usual socca and no resembl... Read review

0 helpful

The Ultimate Winter Couscous

kfranzetta

4/5

11 years ago

This is a very hearty vegetable tagine. I cooked the vegetables for the full 45 minutes and they still didn't seem fully done, so I covered... Read review

1 helpful