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Cover for Sara Foster's Southern Kitchen
Cookbook

Sara Foster's Southern Kitchen

Sara Foster, Lee Smith
Publisher: Random House
Edition: 2011
151
Recipes
43
Recipe reviews
4.4
Avg recipe rating
4.5
Avg book rating

This 2011 cookbook by Sara Foster and Lee Smith contains 151 indexed recipes focused on Southern cuisine. The 43 member reviews show an average recipe rating of 4.4 out of 5, with the most popular recipes being Fried Green Tomato BLT, Cucumber and Heirloom Tomato Salad, and Salt and Pepper Skillet Cornbread. The cookbook itself has received an overall rating of 4.5 out of 5 from 2 book reviews on the site.

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Popular Recipes

Show All (151)
  1. Salt and Pepper Skillet Cornbread
    ⭐ 5.0 · 2 reviews · Page 57
  2. Baked Butter Beans
    ⭐ 5.0 · 1 review · Page 237
  3. Banana Pudding
    ⭐ 5.0 · 1 review · Page 354
  4. Brunswick Stew
    ⭐ 5.0 · 1 review · Page 38
  5. Buttermilk-Sage Dinner Rolls
    ⭐ 5.0 · 1 review · Page 69
  6. Chopped Tomato and Avocado Salsa
    ⭐ 5.0 · 1 review · Page 62
  7. Country Ham and Hominy Hash
    ⭐ 5.0 · 1 review · Page 82
  8. Creamed Vegetable Rice
    ⭐ 5.0 · 1 review · Page 216
  9. Crispy Chicken Cutlets with a Heap of Spring Salad
    ⭐ 5.0 · 1 review · Page 133
  10. Grilled Grouper with Heirloom Tomato Salsa
    ⭐ 5.0 · 1 review · Page 102
  11. Herb Butter
    ⭐ 5.0 · 1 review · Page 185
  12. Hoppin' John Cakes
    ⭐ 5.0 · 1 review · Page 223
  13. Mess o' Greens
    ⭐ 5.0 · 1 review · Page 245
  14. Meyer Lemon Coconut Pound Cake
    ⭐ 5.0 · 1 review · Page 317
  15. Pat's skillet-seared steak with herb butter
    ⭐ 5.0 · 1 review · Page 185

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