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Cover for Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great
Cookbook

Color Me Vegan: Maximize Your Nutrient Intake and Optimize Your Health by Eating Antioxidant-Rich, Fiber-Packed, Color-Intense Meals That Taste Great

Colleen Patrick-Goudreau
Publisher: Fair Winds Press
Edition: 2010
91
Recipes
32
Recipe reviews
4.1
Avg recipe rating
0.0
Avg book rating

This 2010 vegan cookbook by Colleen Patrick-Goudreau contains 91 recipes organized around nutrient-dense, colorful plant-based ingredients. Members have reviewed 32 recipes with an average rating of 4.1 out of 5, with the most popular recipes being Chocolate Zucchini Bread, Coconut Rice, and Potatoes and Eggplant (Aloo Baingan).

Popular Recipes

Show All (91)
  1. Chocolate Zucchini Bread
    ⭐ 5.0 · 2 reviews · Page 215
  2. Almond Butter and Strawberry Sandwich
    ⭐ 5.0 · 1 review · Page 211
  3. Beet Burgers
    ⭐ 5.0 · 1 review · Page 34
  4. Brazilian Black Bean Stew (Feijoada)
    ⭐ 5.0 · 1 review · Page 230
  5. Caramelized Bananas
    ⭐ 5.0 · 1 review · Page 101
  6. Carrot and Roasted Bell Pepper Soup
    ⭐ 5.0 · 1 review · Page 51
  7. Chilled Blueberry Mango Soup
    ⭐ 5.0 · 1 review · Page 140
  8. Chocolate, Banana, and Almond Butter Panini
    ⭐ 5.0 · 1 review · Page 248
  9. Cornmeal Blueberry Porridge (Sautauthig)
    ⭐ 5.0 · 1 review · Page 95
  10. Walnut Basil Pesto
    ⭐ 5.0 · 1 review · Page 108
  11. Banana Oat Date Cookies
    ⭐ 4.0 · 1 review · Page 187
  12. Blackberry Breakfast Bars
    ⭐ 4.0 · 1 review · Page 156
  13. Cajun Red Beans and Rice
    ⭐ 4.0 · 1 review · Page 37
  14. Carrot and Avocado Salad
    ⭐ 4.0 · 1 review · Page 228
  15. Cashew and Red Lentil Burgers
    ⭐ 4.0 · 1 review · Page 183

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