Cookbook

A Southerly Course: Recipes and Stories from Close to Home

Name: A Southerly Course: Recipes and Stories from Close to Home
Author: Martha Hall Foose

Martha Hall Foose

Publisher: Clarkson Potter

Edition: 2011

Recipes

Recipe reviews

4.7

Avg recipe rating

0.0

Avg book rating

This 2011 cookbook by Martha Hall Foose contains regional recipes and narratives centered on Southern cuisine. Three recipes from the book are indexed on Cookbooker, with member reviews averaging 4.7 out of 5 stars. The most frequently reviewed recipes include Skillet Fried Corn, Sausage Dinner, and Hominy Salad.

Popular Recipes

Show All (3)

Sausage Dinner
⭐ 5.0 · 1 review · Page 183
Skillet Fried Corn
⭐ 5.0 · 1 review · Page 121
Hominy Salad
⭐ 4.0 · 1 review · Page 92

Recent Recipe Reviews

Hominy Salad

southerncooker

4/5

13 years ago

We love hominy and we love potato salad so I knew I'd have to try this. Since son doesn't enjoy sweet bell pepper I omitted it. Everyone enj... Read review

0 helpful

Sausage Dinner

southerncooker

5/5

13 years ago

This was great. I used turkey Italian Sausages. The sausages and onions are cooked in the oven then a batter is poured around and they are c... Read review

0 helpful

Skillet Fried Corn

southerncooker

5/5

13 years ago

We're getting excellent corn on the cob here at the moment and this is a great way to use up some of it. Daughter and I loved this one. We m... Read review

0 helpful