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Cover for Marcella Cucina
Cookbook

Marcella Cucina

Publisher: William Morrow Cookbooks
Edition: 1997
179
Recipes
23
Recipe reviews
4.3
Avg recipe rating
5.0
Avg book rating

Marcella Hazan's 1997 cookbook contains 179 indexed recipes covering Italian cuisine fundamentals. The 23 member reviews of individual recipes average 4.3 out of 5 stars, with the most-reviewed dishes including Simplest Leek and Chickpea Soup, Eggplant Sauce with Bell Pepper, Tomato, and Basil, and Savoy Cabbage and Sausage Pasta Sauce. One member review rated the book overall at 5 out of 5

Recipe Reviews