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Cover for Culinary Expressions
Cookbook

Culinary Expressions

Normand J. Leclair
Publisher: Normand Pub
Edition: 2002
13
Recipes
13
Recipe reviews
3.5
Avg recipe rating
4.0
Avg book rating

Normand J. Leclair's 2002 cookbook contains 13 indexed recipes with an average rating of 3.5 out of 5 from member reviews. The most-reviewed recipes include Curried Salmon, Asiago-Almond Chicken, and Lemon Parmesan Chicken. The cookbook itself received a 4 out of 5 rating from one overall book review.

All Recipes (13)