Cookbook
The Very Best Of Recipes for Health: 250 Recipes and More from the Popular Feature on NYTimes.com
276
Recipes
90
Recipe reviews
4.1
Avg recipe rating
5.0
Avg book rating
Martha Rose Shulman compiled 250 recipes from the New York Times' popular health-focused recipe column, with 276 recipes indexed on Cookbooker and 90 member reviews averaging 4.1 out of 5 stars. The most frequently reviewed recipes include vegetable-forward dishes such as Soft Tacos with Mushrooms, Onion, and Chipotle Chile, Barley Soup with Mushrooms and Kale, and Pizza with Mushrooms, Goat Cheese, Arugula
borrowed
general
healthy eating
indexed
omnivore