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Cover for Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites
Cookbook

Salty Snacks: Make Your Own Chips, Crisps, Crackers, Pretzels, Dips, and Other Savory Bites

Cynthia Nims
Publisher: Ten Speed Press
Edition: 2012
3
Recipes
3
Recipe reviews
5.0
Avg recipe rating
5.0
Avg book rating

This 2012 Ten Speed Press cookbook by Cynthia Nims contains recipes for homemade savory snacks including chips, crackers, pretzels, and dips. Three recipes from the book are indexed on Cookbooker, with member reviews averaging 5 out of 5 stars, including Caramel-Masala Popcorn & Pistachios, Tempura Green Beans with Tapenade Dip, and Bacon-Chive Bread with Goat Cheese. The

All Recipes (3)