The Great Sandwich Book

Anita Borghese's 1978 sandwich cookbook contains 186 indexed recipes spanning savory and bread-based dishes, with the most-reviewed recipes including Sausage Sandwich with Sauteed Apple Slices, Chappati, and Monte Cristo Sandwich. The cookbook has received 4 member reviews with an average rating of 2.5 out of 5 stars. Originally published by Rawson Associates Publishers, the collection reflects sandwich-making approaches from the late 1970s.