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Cover for Bread tomato garlic
Cookbook

Bread tomato garlic

Jill Dupleix
Publisher: Conran Octopus Limited
Edition: 1999
4
Recipes
4
Recipe reviews
2.8
Avg recipe rating
2.0
Avg book rating

This 1999 cookbook by Jill Dupleix, published by Conran Octopus Limited, contains 4 indexed recipes with an average rating of 2.8 out of 5 stars from member reviews. The most-reviewed recipes include potato tuna olive, salmon cabbage potato, and ricotta honey pine nuts. The cookbook itself received an overall rating of 2 out of 5 from members.

Cookbook Reviews

⭐ 2/5
16 years ago

Some nice ideas, but that's basically all. The book doesn't really add anything to the titles of the recipes.

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