⭐ 2/5
16 years ago
Some nice ideas, but that's basically all. The book doesn't really add anything to the titles of the recipes.
This 1999 cookbook by Jill Dupleix, published by Conran Octopus Limited, contains 4 indexed recipes with an average rating of 2.8 out of 5 stars from member reviews. The most-reviewed recipes include potato tuna olive, salmon cabbage potato, and ricotta honey pine nuts. The cookbook itself received an overall rating of 2 out of 5 from members.
Some nice ideas, but that's basically all. The book doesn't really add anything to the titles of the recipes.