The New Book of Middle Eastern Food

Zucchini Salad with Raisins and Pine Nuts

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Zhourat (Infusions or Tisanes)

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Zetinyagli Barbunya (Borlotti Beans with Onions and Tomatoes in olive Oil)

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Zalabia or Luqmatel Qadi (Little Round Fritters in Syrup)

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Zaalouk (Spicy Eggplant Salad)

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Yogurtlu Patlican (Eggplant Slices with Yogurt)

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Yogurtlu Paca (Sheep's Feet with Yogurt)

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Yogurtlu Kebab (Kofta with Tomato Sauce and Yogurt)

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Yogurtlu Basti (Chicken with Spiced Yogurt)

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Yogurt with Honey

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Yemeni Hilbeh (Fenugreek Relish)

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Yayla Corbasi (Yogurt Soup with Rice and Chickpeas)

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Yakhnit Samak bel Zafaran (Fish Stew with Onions and Saffron)

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Wishna (Sour Cherry Jam)

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Whole Roasted Peppers with Yogurt and Fresh Tomato Sauce

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Wara Einab or Dolma (Cold Stuffed Grape Leaves)

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Visneli Ekmek Tatlisi (Stewed Cherries on Bread)

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Veal Chops in Tomato Sauce

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Uskumru Dolmasu (Stuffed Mackerel)

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Tyropitta (Large Cheese Pie)

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Turnips with Dates

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Turnip and Orange Salad

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Turlu (Winter Vegetable Pot)

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Turkish Tarator Sauce for Boiled Vegetables

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Tsoureki (Sweet Greek Easter Bread)

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Trid (Chicken and Onion Pies)

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Torshi Meshakel (Mixed Pickles)

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Torshi Left (Pickled Turnips)

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Torshi Khiar (Pickled Cucumbers)

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Torshi Betingan (Pickled Eggplants)

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Torshi Arnabeet we Koromb (Pickled Cauliflower and Red Cabbage)

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Tomatoes Stuffed with Roast Peppers, Tuna, Capers and Olives

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Tomatoes Stuffed with Herbed Rice

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Tomato and Chili Dressing

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To Make Yogurt

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To "Stabilize" Yogurt for Cooking

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Terbiyeli Kereviz (Celeriac with Egg and Lemon Sauce)

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Teradot (Tahina with Walnuts)

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Tepsi Boregi (Creamy Filo Cheese Pie)

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Teheran Zereshk (Rice with Chicken and Barberries)

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Tbikhit Qra (Pumpkin and Chickpeas)

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Tbikha of Turnips with Spinach and Chickpeas

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Tavuklu Pilav (Chicken Pilaf)

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Tartoufa bel Banadoura (Jerusalem Artichokes in Tomato Sauce)

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Taratorlu Kereviz (Celeriac and Carrot with Nut Sauce)

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Tarator bi Tahina (Tahina Sauce for Fish)

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Tarator bi Tahina (Tahina Cream Sauce)

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Taratir-at-Turkman (Pastry Ribbon Fritters)

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Taramasalata

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Tangerine Jam

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Tamr bi Loz (Stuffed Dates)

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Tamatem bel Bassal (Tomato Salad with Onions)

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Tajin Sibnakh (Haricot Bean and Spinach Omelet)

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Tajen Samak bi Tahina (Fish Baked in Tahina Sauce)

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Tahina bel Laban Zabadi (Tahina Cream Salad with Yogurt)

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Tagine T'Faia (Tagine with Hard-Boiled Eggs and Almonds)

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Tagine Malsouka (Meat and Haricot Bean Pie)

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Tagine Kefta Mkawra (Tagine of Meatballs in Tomato Sauce with Eggs)

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Tagine Barkok (Lamb with Prunes)

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Tagen Samak bel Cozbara (Fish Stew with Tomatoes and Coriander Seed)

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Tagen Ferakh bel Ferik (Baked Chicken with Green Wheat)

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Tabbouleh (Parsley and Bulgur Salad)

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Tabaka Pilic (Chicken with Plums)

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Ta'amia or Falafel (Bean Rissoles)

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Sweet Potatoes Moroccan Style

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Sweet Eggplant Preserves

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Sweet and Sour Stuffed Eggplants

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Sweet and Sour Onions94

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Sweet and Sour Eggplant Salad

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Sultan Ibrahim Maqli (Deep-Fried Red Mullet Stuffed with Garlic and Parsley)

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Stuffed Walnuts

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Strawberry Preserve

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Stewed Eel with Onions, Honey and Raisins

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Steaming Traditional Couscous

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Squid with Garlic and Chilies

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Spinach with Raisins and Pine Nuts

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Spinach with Garlic and Preserved Lemon

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Spinach Pies with Raisins and Pine Nuts

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Spicy Shrimp

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Spicy Root Vegetables

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Spicy Mashed Sweet Potatoes with Raisins

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Spanakopitta (Large Spinach Pie)

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Soupa Avgolemono (Egg and Lemon Soup)

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Slatit Hout (Fish Salad)

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Slatit Batata Marfusa (Mashed Potato Salad with Capers)

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Slatit Batata Helwa (Sweet Potato Salad)

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Skordalia (Greek Garlic Sauce)

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Siphnopitta (Honey and Cheese Cake)

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Simam Meshwi (Broiled Quail)

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Sigara Boregi (Little Cheese Rolls)

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Shula Kalambar (Lentils with Spinach)

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Shrimp and Tomato Pilaf

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Shorbet Samak Beid ab Lamouna (Egg and Lemon Fish Soup)

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Shorbet el Fata (Bread Soup)

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Shorbet Becellah (Yellow Split Pea Soup)

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Shorbet Adds bil Hamud (Lemony Spinach and Brown Lentil Soup)

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Shorbet Adds (Spiced Creamy Lentil Soup)

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Shorbat Tamatem (Tomato and Rice Soup with Mint and Cilantro)

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Sholezard (Saffron Rice Pudding)

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Shish Taouk (Chicken Kebab)

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Shish Kebab (Grilled Meat on Skewers)

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Shirini Polow (Sweet Rice with Carrot and Orange Peel)

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Sheikh el Mahshi Banadoura (Tomatoes Stuffed with Ground Meat, Currants and Pine Nuts)

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Sharbet Ful Nabed (Dried Fava Bean Soup)

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Sharbat Sekanjabin (Vinegar and Sugar Syrup)

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Sharbat Bortokal (Orange Syrup)

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Shanklish (Goat Cheese Salad)

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Shakshouka with Merguez

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Shakshouka (Eggs with Bell Pepper and Tomatoes)

⭐ — · 0 reviews · Page 168

Shagria bi Laban (Vermicelli with Milk)

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Shaghria bi Laban wa Snobar (Vermicelli with Yogurt and Pine Nuts)

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Shad Stuffed with Dates

⭐ — · 0 reviews · Page 194

Sfendj (Doughnut Rings)

⭐ — · 0 reviews · Page 449

Semolina Aniseed Bread

⭐ — · 0 reviews · Page 399

Semit (Bread Rings Covered with Sesame Seeds)

⭐ — · 0 reviews · Page 398

Seleq (Lamb with Rice Cooked in Milk)

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Seffa (Sweet Couscous)

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Scallops with Tamarind

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Sayyadiah (Fish with Rice)

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Sauteed Sweetbreads with Lemon and Cinnamon

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Sardines in the Algerian Manner

⭐ — · 0 reviews · Page 196

Sambusek bi Lahm (Meat Turnovers)

⭐ — · 0 reviews · Page 136

Sambousek bi Gebna (Little Cheese Turnovers)

⭐ — · 0 reviews · Page 135

Sambousek bel Loz

⭐ — · 0 reviews · Page 443

Saman bi Einab (Quails with Grapes)

⭐ — · 0 reviews · Page 206

Samak Tarator (Cold Poached Fish with Pine Nut Sauce)

⭐ — · 0 reviews · Page 189

Samak Meshwi (Broiled Fish)

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Samak Maqli (Deep-Fried Fish)

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Salsouf (Bulgur and Chickpea Salad)

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Salsat al Banadoura (Tomato Sauce)

⭐ — · 0 reviews · Page 464

Salq bi Loubia (Spinach with Black Eyed Peas)

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Salatet Mokh (Brain Salad)

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Salatet Lissan (Tongue Salad)

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Salatet Korat (Leek Salad)

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Salatet Hummus (Chickpea Salad(

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Salatet Falfel wal Tamatem (Roast Pepper and Tomato Salad)

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Salatet Adds(Lentil Salad)

⭐ — · 0 reviews · Page 99

Salatet Adds wal Tamatem (Lentil and Tomato Salad)

⭐ — · 0 reviews · Page 99

Salata Horiatiki (Greek Country Salad)

⭐ — · 0 reviews · Page 75

Salata Arabieh (Arab Salad)

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Salab--Salep

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Saffron Caramel Cream

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Safardjaliya (Tagine of Lamb with Quince)

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Sabzi Polow (Rice with Herbs)

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Sabanekh bel Tamatem (Spinach with Tomatoes and Almonds)

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Sabanekh bel Hummus (Spinach with Chickpeas)

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Rutabiya (Tagine of Meat with Dates)

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Rozbil Shaghria (Rice with Vermicelli)

⭐ — · 0 reviews · Page 340

Roz ou Hamud (Rice with Hamud Sauce)

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Roz bi Haleeb (Rice Pudding)

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Roz bi Dfeen (Rice with Meat and Chickpeas)

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Roz bel Zafaran (Spiced Saffron Rice)

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Roz bel Ful Ahdar (Rice with Fava Beans)

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Roz bel Balah (Rice with Dates)

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Rose-Scented Fruit Salad

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Rose Petal Jam

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Roasted Tomatoes

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Roasted Red Peppers with Preserved Lemon and Capers

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Roasted Mixed Vegetables

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Roast Leg of Lamb with Ground Meat, Rice and Nut Stuffing)

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Roast Fish with Lemons and Honeyed Onions

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Rishta bi Laban wa Bassal (Tagliatelle with Yogurt and Fried Onions)

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Rishta bi Betingan (Noodles with Eggplants)

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Rishta bi Adds wa Tamatem (Noodles with Lentils and Tomatoes)

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Rishta bi Adds (Noodles with Lentils)

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Rice with Pine Nuts, Pistachios and Almonds

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Rice with Chickpeas

⭐ — · 0 reviews · Page 339

Rice to Accompany Fish

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Rice Filling for Stuffed Vegetables

⭐ — · 0 reviews · Page 307

Raya bel Batata (Skate with Cumin and Potatoes)

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Radish Salad

⭐ — · 0 reviews · Page 75

Quinces Poached in Syrup

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Quince Preserve

⭐ — · 0 reviews · Page 473

Purslane or Lamb's Lettuce and Yogurt Salad

⭐ — · 0 reviews · Page 70

Pumpkin Slices in Syrup

⭐ — · 0 reviews · Page 470

Pumpkin Filo Pies

⭐ — · 0 reviews · Page 122

Pumpkin Dessert

⭐ — · 0 reviews · Page 412

Pumpkin Conserve

⭐ — · 0 reviews · Page 471

Pssal ou Loubia (Spicy Sausages and Meat with Haricot or Navy Beans)

⭐ — · 0 reviews · Page 250

Psari Plaki (Baked Fish)

⭐ — · 0 reviews · Page 193

Prunes Stuffed with Walnuts in Orange Juice

⭐ — · 0 reviews · Page 411

Potato Kibbeh

⭐ — · 0 reviews · Page 273

Polenta Annabi (Polenta Fritters)

⭐ — · 0 reviews · Page 448

Poached Fish with Saffron Vermecelli

⭐ — · 0 reviews · Page 188

Plain Bulgur Pilaf

⭐ — · 0 reviews · Page 367

Pilaf with Currants and Pine Nuts

⭐ — · 0 reviews · Page 340

Pigeons or Squabs with Dates

⭐ — · 0 reviews · Page 205

Pie Dough for Lahma bi Ajeen, Sfiha and Fatayer

⭐ — · 0 reviews · Page 137

Persian Sweet and Sour Stuffed Cabbage Rolls

⭐ — · 0 reviews · Page 322

Peppers Stuffed with Rice

⭐ — · 0 reviews · Page 317

Patlicanli Pilavi (Pilaf with Tomatoes and Eggplants)

⭐ — · 0 reviews · Page 101

Pancar Salatasi (Beet and Yogurt Salad)

⭐ — · 0 reviews · Page 93

Pan-Cooked Fish with preserved Lemon, Green Olives and Capers

⭐ — · 0 reviews · Page 187

Pan-Cooked Fish Fillet with Chermoula Sauce

⭐ — · 0 reviews · Page 187

Ouarka, Brik, Dioul (North African Paper-Thin Pancakes)

⭐ — · 0 reviews · Page 125

Orass bi Loz (Almond Balls)

⭐ — · 0 reviews · Page 452

Orange Slices in Orange Syrup

⭐ — · 0 reviews · Page 406

Orange Salad with Orange-Blossom Water and Cinnamon

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Orange Ice Cream

⭐ — · 0 reviews · Page 424

Orange and Radish Salad

⭐ — · 0 reviews · Page 80

Orange and Olive Salad

⭐ — · 0 reviews · Page 79

Omi Houriya (Spicy Carrot Puree)

⭐ — · 0 reviews · Page 89

Om Ali (Eqyptian Bread and Butter Pudding)

⭐ — · 0 reviews · Page 419

Ojja bil Merguez (Scrambled Eggs with Potatoes and Spicy Sausages)

⭐ — · 0 reviews · Page 176

Oil and Lemon Dressing for Fish

⭐ — · 0 reviews · Page 180

Octopus Cooked in White Wine

⭐ — · 0 reviews · Page 200

Naring (Bitter Orange Peel in Syrup)

⭐ — · 0 reviews · Page 467

Na'na Mukhalal

⭐ — · 0 reviews · Page 73

Mushrooms with Onions and Red Wine

⭐ — · 0 reviews · Page 92

Mushrooms in Olive Oil

⭐ — · 0 reviews · Page 91

Mujadra bel Burghul (Lentils and Bulgur with Caramelized Onions)

⭐ — · 0 reviews · Page 96

Muhammara Walnut and Pomegranate Paste)

⭐ — · 0 reviews · Page 58

Muhallabeya (Milk Pudding)

⭐ — · 0 reviews · Page 414

Mozaat (Veal Shank with Potatoes)

⭐ — · 0 reviews · Page 244

Moz Wal Balah (Date and Banana Dessert)

⭐ — · 0 reviews · Page 413

Moussaka

⭐ — · 0 reviews · Page 261

Moroccan Pumpkin Soup

⭐ — · 0 reviews · Page 145

Moroccan Mint Tea

⭐ — · 0 reviews · Page 482

Morg Tu Por (Chicken Stuffed with Dried Fruits)

⭐ — · 0 reviews · Page 225

Mokh Mazlouk Brains with Garlic and Turmeric)

⭐ — · 0 reviews · Page 278

Mokh Makly (Fried Breaded Brains)

⭐ — · 0 reviews · Page 107

Mithia Krassata (Mussels in White Wine)

⭐ — · 0 reviews · Page 198

Mishmishiya (Tagine of Lamb with Apricots)

⭐ — · 0 reviews · Page 255

Midye Pilavi (Mussel Pilaf)

⭐ — · 0 reviews · Page 102

Michoteta (Feta Cheese and Cucumber Salad)

⭐ — · 0 reviews · Page 71

Meshweya (Tunisian Roasted Salad)

⭐ — · 0 reviews · Page 85

Melon Granita

⭐ — · 0 reviews · Page 424

Melokheya

⭐ — · 0 reviews · Page 146

Mekhalel Betingan (Pickled Eggplants in Olive Oil)

⭐ — · 0 reviews · Page 463

Megadarra (Brown Lentils and Rice with Caramelized Onions)

⭐ — · 0 reviews · Page 97

Meatballs with Eggplant Sauce

⭐ — · 0 reviews · Page 263

Meat Stock

⭐ — · 0 reviews · Page 143

Meat Pie with Mashed Potatoes

⭐ — · 0 reviews · Page 260

Meat Filling for Stuffed Vegetables

⭐ — · 0 reviews · Page 306

Meat and Rice Filling for Stuffed Vegetables

⭐ — · 0 reviews · Page 306

Matlouk (Plain Semolina Bread)

⭐ — · 0 reviews · Page 400

Mashed Zucchini and Tomatoes

⭐ — · 0 reviews · Page 86

Mashed Potatoes with Olive Oil and Parsley

⭐ — · 0 reviews · Page 297

Marquit Quastal (Lamb Tagine with Chestnuts)

⭐ — · 0 reviews · Page 252

Manti (Turkish Meat Dumplings in Yogurt Sauce)

⭐ — · 0 reviews · Page 390

Mana'eesh or Fatayer bi Zaatar (Tyme Breads)

⭐ — · 0 reviews · Page 397

Makroud (Semolina Pastries Stuffed with Date Paste)

⭐ — · 0 reviews · Page 440

Mahshi Safargel (Stuffed Quinces)

⭐ — · 0 reviews · Page 325

Mahshi Qarah (Stuffed Pumpkin)

⭐ — · 0 reviews · Page 325

Mahshi Kousa bel MIshmish (Stuffed Zucchini with Apricots)

⭐ — · 0 reviews · Page 317

Mahshi Kousa bel Laban (Stuffed Zucchini Cooked in Yogurt)

⭐ — · 0 reviews · Page 316

Mahshi Kousa (Zucchini Stuffed with Meat and Rice)

⭐ — · 0 reviews · Page 315

Mahshi Korrat (Stuffed Leek Rolls with Tamarind)

⭐ — · 0 reviews · Page 324

Mahshi Kharshouf (Stuffed Artichoke Bottoms with Meat and Pine Nuts)

⭐ — · 0 reviews · Page 320

Mahshi Coromb (Stuffed Cabbage Leaves)

⭐ — · 0 reviews · Page 324

Mahshi bel Loz (Mediterranean Pigeons or Squabs Stuffed with Meat and Pine Nuts)

⭐ — · 0 reviews · Page 211

Mahshi Bassal bel Tamarhendi (Onion Rolls Stuffed with Meat in Tamarind Sauce)

⭐ — · 0 reviews · Page 321

Mahshi Bassal (Stuffed Onions with Meat Filling)

⭐ — · 0 reviews · Page 322

Madzounov Manradzo (Bulgur and Meat Dumplings with Chicken and Yogurt)

⭐ — · 0 reviews · Page 224

Madzounov Champra Porog (Pasta and Meatballs with Yogurt)

⭐ — · 0 reviews · Page 392

Madzoune Teladmadj Abour (Armenian Yogurt Soup with Pasta )

⭐ — · 0 reviews · Page 155

Maacouda bi Batata (Potato and Parsley Omelet)

⭐ — · 0 reviews · Page 173

Ma'Ioubet el Betingan (Eggplant and Rice Mold)

⭐ — · 0 reviews · Page 291

Ma'amoul (Date- or Nut-Filled Pastries)

⭐ — · 0 reviews · Page 438

M'hencha (Almond Snake)

⭐ — · 0 reviews · Page 433

Loubia bi Zeit (Green Beans in Olive Oil)

⭐ — · 0 reviews · Page 92

Liver with Vinegar

⭐ — · 0 reviews · Page 275

Lissan al Assfour bel Lahm (Bird's Tongues with Meat Stew)

⭐ — · 0 reviews · Page 392

Lissan al Assfour bel Goz (Pasta with Walnuts)

⭐ — · 0 reviews · Page 389

Limonada (Lemonade)

⭐ — · 0 reviews · Page 478

Levrek Izgarasi (Broiled Sea Bass with Raki)

⭐ — · 0 reviews · Page 183

Lettuce and Orange Salad

⭐ — · 0 reviews · Page 79

Lentils in Butter

⭐ — · 0 reviews · Page 330

Lemon Granita

⭐ — · 0 reviews · Page 424

Leg of Lamb with Onions, Potatoes and Tomatoes)

⭐ — · 0 reviews · Page 235

Lamoun Makdous (Pickled Lemons in Oil)

⭐ — · 0 reviews · Page 462

Lamb with Apples and Cherries

⭐ — · 0 reviews · Page 258

Lamb Tagine with Peas, Preserved Lemon and Olives

⭐ — · 0 reviews · Page 250

Lamb Tagine with Artichokes and Fava Beans

⭐ — · 0 reviews · Page 253

Lahma bi Ma'ala (meat in the Skillet)

⭐ — · 0 reviews · Page 246

Lahma bi Betingan (Meat and Eggplant Stew)

⭐ — · 0 reviews · Page 249

Lahma bi Ajeen or Sfiha (Meat Tarts)

⭐ — · 0 reviews · Page 138

Lahma bel Karaz (Meatballs with Sour Cherries)

⭐ — · 0 reviews · Page 259

Labnieh (Rice with Yogurt)

⭐ — · 0 reviews · Page 347

Labneh (Yogurt Cheese)

⭐ — · 0 reviews · Page 112

Lablabi (Chickpea Soup)

⭐ — · 0 reviews · Page 151

Labaneya (Spinach Soup with Yogurt)

⭐ — · 0 reviews · Page 155

Laban Ummo (Meat Cooked in Yogurt)

⭐ — · 0 reviews · Page 243

Laban al Loz (Milk of Almonds)

⭐ — · 0 reviews · Page 483

Laban (Yogurt Drink)

⭐ — · 0 reviews · Page 478

L'Hout Hraimy (Peppery Hot and Garlicky Fish)

⭐ — · 0 reviews · Page 193

L'Hout bel Shakshuka (Fish with Onions, Peppers and Tomatoes)

⭐ — · 0 reviews · Page 190

Kuzu Pilav (Lamb Pilaf)

⭐ — · 0 reviews · Page 350

Kuzu Kapama (Lamb with Scallions and Herbs)

⭐ — · 0 reviews · Page 242

Kuku-ye Sabsi (Spinach and Herb Omelet with Walnuts and Raisins)

⭐ — · 0 reviews · Page 174

Kousa Makli (Fried Zucchini Slices)

⭐ — · 0 reviews · Page 288

Kousa Mabshoura (Zucchini with Onions, Garlic and Mint)

⭐ — · 0 reviews · Page 287

Kousa bi Laban Zabadi (Fried Zucchini Slices with Yogurt)

⭐ — · 0 reviews · Page 86

Kousa bi Gebna (Zucchini Gratin with Cheese)

⭐ — · 0 reviews · Page 288

Kouneli Stifatho (Rabbit and Onion Stew)

⭐ — · 0 reviews · Page 274

Koukla (Meatballs)

⭐ — · 0 reviews · Page 262

Korrat (Leeks)

⭐ — · 0 reviews · Page 295

Konafa

⭐ — · 0 reviews · Page 436

Koftit Ferakh (Fried Minced Chicken Balls)

⭐ — · 0 reviews · Page 103

Koftet el Samak (Fried Fish Balls)

⭐ — · 0 reviews · Page 196

Kofta Meshweya (Grilled Ground Meat on Skewers)

⭐ — · 0 reviews · Page 238

Kofta Mabrouma (Meat Rolls with Pine Nuts)

⭐ — · 0 reviews · Page 267

Kofta bel Sabanekh wal Hummus (Meatballs with Spinach and Chickpeas)

⭐ — · 0 reviews · Page 266

Kisir (Bulgur and Tomato Salad)

⭐ — · 0 reviews · Page 77

Kidneys with Lemon

⭐ — · 0 reviews · Page 276

Kidneys in Tomato Sauce

⭐ — · 0 reviews · Page 276

Kibbet Lahem (Kibbeh Dumplings)

⭐ — · 0 reviews · Page 270

Kibbeh Nayyeh (Raw Kibbeh)

⭐ — · 0 reviews · Page 269

Kibbeh Makli Mahshieh (Stuffed Fried Kibbeh)

⭐ — · 0 reviews · Page 271

Kibbeh Labanieh (Kibbeh Cooked in Yogurt)

⭐ — · 0 reviews · Page 274

Kibbeh bil Sanieh (Meat and Bulgur Pie in a Tray)

⭐ — · 0 reviews · Page 270

Khubz (Arab Bread -- Pita)

⭐ — · 0 reviews · Page 395

Khoshaf el Yameesh (Macerated Dried Fruit and Nut Salad)

⭐ — · 0 reviews · Page 409

Khoshaf bil Mishmish (Macerated Apricots and Nuts)

⭐ — · 0 reviews · Page 408

Khoresht-e Sib (Apple Sauce)

⭐ — · 0 reviews · Page 364

Khoresht-e Rivas (Rhubarb Sauce)

⭐ — · 0 reviews · Page 363

Khoresht-e Holu (Peach Sauce)

⭐ — · 0 reviews · Page 364

Khoresht-e Ghormeh Sabzi (Herb Sauce)

⭐ — · 0 reviews · Page 361

Khoresht-e Gheimeh (Yellow Split Pea Sauce)

⭐ — · 0 reviews · Page 362

Khoresh Bademjan (Eggplant Sauce)

⭐ — · 0 reviews · Page 362

Khodrawat bel Khal (Raw and Vinegared Vegetables)

⭐ — · 0 reviews · Page 56

Khiar bel Na'na (Cucumber Salad with Mint)

⭐ — · 0 reviews · Page 74

Kharshouf bi Zeit (Baby Artichokes Stewed in Olive Oil)

⭐ — · 0 reviews · Page 88

Kharshouf bel Ful wal Loz (Artichokes, Fava Beans and Almonds)

⭐ — · 0 reviews · Page 283

Keskul (Almond Pudding)

⭐ — · 0 reviews · Page 416

Kesksou Bidaoui bel Khodra (Berber Couscous with Seven Vegetables)

⭐ — · 0 reviews · Page 378

Kesksou bel Hout wal Tomatish (Couscous with Seafood and a Fresh Tomato Sauce)

⭐ — · 0 reviews · Page 382

Kesksou bel Hout wal Batata (Couscous with Fish and Potatoes)

⭐ — · 0 reviews · Page 384

Keema (A Sauce for Kibbeh Nayyeh)

⭐ — · 0 reviews · Page 270

Kebdah Makly (Fried Liver Pieces)

⭐ — · 0 reviews · Page 106

Kaymakli Kayisi Tatlisi (Apricots Stuffed with Cream)

⭐ — · 0 reviews · Page 407

Kawareh bi Hummus (Calf's Feet with Chickpes)

⭐ — · 0 reviews · Page 277

Kasksou Tfaya (Couscous with Honeyed Caramelized Onions and Raisins)

⭐ — · 0 reviews · Page 380

Karniyarik Eggplants with Meat Filling

⭐ — · 0 reviews · Page 312

Karkade (Iced Hibiscus Drink)

⭐ — · 0 reviews · Page 478

Karabij

⭐ — · 0 reviews · Page 439

Kalamarakia Yemista

⭐ — · 0 reviews · Page 199

Kahwa Beida (White Coffee)

⭐ — · 0 reviews · Page 482

Kahwa (Turkish Coffee)

⭐ — · 0 reviews · Page 480

Kahk bi Loz (Almond Bracelets)

⭐ — · 0 reviews · Page 453

Kahk (Savory Bracelets)

⭐ — · 0 reviews · Page 401

Kabak Mucveri (Zucchini Fritters)

⭐ — · 0 reviews · Page 87

Kaab el Ghzal (Pastry Crescents Filled with Almond Paste)

⭐ — · 0 reviews · Page 435

Jazar bi Zeit (Carrots in Oil)

⭐ — · 0 reviews · Page 296

Jaj bel Lissan al Assfour (Chicken with Pasta)

⭐ — · 0 reviews · Page 220

Ispanakli Pilav (Rice with Spinach)

⭐ — · 0 reviews · Page 343

Ispanak Corbasi (Spinach Soup)

⭐ — · 0 reviews · Page 148

Imam Bayildi (Cold Stuffed Eggplant with Onions and Tomatoes)

⭐ — · 0 reviews · Page 310

Hunkar Begendi (Lamb Stew with Creamy Eggplant Sauce)

⭐ — · 0 reviews · Page 244

Hummus Habb (Chickpea Puree)

⭐ — · 0 reviews · Page 68

Hummus bi Tahina (Chickpea Puree with Tahina)

⭐ — · 0 reviews · Page 68

Hot Stuffed Grape Leaves

⭐ — · 0 reviews · Page 60

Hindbeh wa Bassal (Curly Chicory with Onions)

⭐ — · 0 reviews · Page 287

Havuc Corbasi (Turkish Carrot Soup)

⭐ — · 0 reviews · Page 148

Havij Polow (Rice with Carrots)

⭐ — · 0 reviews · Page 358

Harissa (Chili Puree)

⭐ — · 0 reviews · Page 464

Harira bel Djaj (Chicken and Chickpea Soup)

⭐ — · 0 reviews · Page 160

Harira (Moroccan Bean Soup)

⭐ — · 0 reviews · Page 158

Hamud Shami (Lemony Chicken Jelly)

⭐ — · 0 reviews · Page 105

Hamud (Green Vegetable Soup with Garlic, Mint and Lemon)

⭐ — · 0 reviews · Page 144

Hamam Meshwi (Beoiled Mediterranean Pigeons, Squabs or Pousins)

⭐ — · 0 reviews · Page 204

Hamam Mahshi bil Burghul (Pigeon, Squab or Poussin Stuffed with Bulgur, Raisins and Pine Nuts)

⭐ — · 0 reviews · Page 208

Hamad M'Rakad (Preserved Lemons)

⭐ — · 0 reviews · Page 459

Halawa Tamr (Date and Walnut Drops)

⭐ — · 0 reviews · Page 454

Halawa MIshmish (Apricot Balls)

⭐ — · 0 reviews · Page 455

Grilled Tuna with Tomato and Caper Dressing

⭐ — · 0 reviews · Page 183

Green Walnut Preserve

⭐ — · 0 reviews · Page 470

Green Fig Preserve

⭐ — · 0 reviews · Page 471

Green Beans in Tomato Sauce

⭐ — · 0 reviews · Page 294

Grated Carrot Salad

⭐ — · 0 reviews · Page 78

Ginger Tea

⭐ — · 0 reviews · Page 483

Ghorayebah (Butter Cookies)

⭐ — · 0 reviews · Page 441

Geisi Polow (Rice with Lamb and Apricots)

⭐ — · 0 reviews · Page 353

Gebna Mashwi aw Makli (Broiled or Fried Cheese)

⭐ — · 0 reviews · Page 58

Gebna Beida (White Cheese)

⭐ — · 0 reviews · Page 113

Ful Nabed or Bissara (Dried Fava Bean Puree)

⭐ — · 0 reviews · Page 69

Ful Medames (Egyptian Brown Fava Beans)

⭐ — · 0 reviews · Page 328

Ful Ahdar bel Roz wal Laban Zabadi (Fresh Green Fava Beans with Rice and Yogurt)

⭐ — · 0 reviews · Page 100

Ful Ahdar bel Laban (Fava Beans with Yogurt)

⭐ — · 0 reviews · Page 284

Fried, Broiled, Grilled or Roasted Eggplant Slices

⭐ — · 0 reviews · Page 290

Fried Marinated Fish Served Cold

⭐ — · 0 reviews · Page 186

Fried Eggs with Chicken Livers

⭐ — · 0 reviews · Page 169

French Style Omelets with an Oriental Flavor

⭐ — · 0 reviews · Page 176

Frakh Ma'amra (Mediterranean Pigeons or Squabs Stuffed with Couscous)

⭐ — · 0 reviews · Page 210

Fish with Quinces

⭐ — · 0 reviews · Page 192

Fish Kebab

⭐ — · 0 reviews · Page 182

Fish in a Hot Saffron and Ginger Tomato Sauce

⭐ — · 0 reviews · Page 186

Filo Triangles with Spinach and Cheese Filling

⭐ — · 0 reviews · Page 119

Filo Triangles with Ground Meat, Onions and Pine Nuts

⭐ — · 0 reviews · Page 118

Feta Cheese with Egg

⭐ — · 0 reviews · Page 167

Feta Cheese Dip

⭐ — · 0 reviews · Page 71

Fesenjan e Ordak (Duck with Walnut and Pomegranate Sauce)

⭐ — · 0 reviews · Page 227

Ferik

⭐ — · 0 reviews · Page 371

Ferakh bel Tamatem (Sauteed Chicken Breasts with Tomatoes)

⭐ — · 0 reviews · Page 214

Ferakh bel Hummus (Chicken with Chickpeas)

⭐ — · 0 reviews · Page 215

Fennel, Celery and Cauliflower Salad

⭐ — · 0 reviews · Page 92

Felfel bi Zeit (Bell Peppers in Oil)

⭐ — · 0 reviews · Page 464

Fattoush (Bread Salad)

⭐ — · 0 reviews · Page 74

Fattet Jaj (Fatta with Chicken)

⭐ — · 0 reviews · Page 222

Fattet Hummus (Chickpeas with Yogurt and Soaked Bread)

⭐ — · 0 reviews · Page 333

Fattet al Betingan Mahshi Stuffed Eggplant with Toasted Bread, Tomatoes and Yogurt)

⭐ — · 0 reviews · Page 314

Fatayer bi Sabanikh (Spinach Pies)

⭐ — · 0 reviews · Page 139

Fatayer bi Labneh (Drained-Yogurt Pies)

⭐ — · 0 reviews · Page 140

Fatayer bi Jibn (Cheese Pies)

⭐ — · 0 reviews · Page 140

Fasulye Piyaze (Haricot Bean Salad)

⭐ — · 0 reviews · Page 98

Fassoulia Beida (Puree of Dried White Beans)

⭐ — · 0 reviews · Page 70

Etli Bulgur Pilavi (Bulgur Pilaf with Meat)

⭐ — · 0 reviews · Page 370

Eshkeneh Shirazi (Persian Yogurt Soup with Walnuts and Fenugreek)

⭐ — · 0 reviews · Page 156

Eish es Seray or Ekmek Kadaif (Palace Bread)

⭐ — · 0 reviews · Page 450

Egyptian Cauliflower Fritters in Tomato Sauce)

⭐ — · 0 reviews · Page 296

Eggplants Stuffed with Rice

⭐ — · 0 reviews · Page 315

Eggplants Stuffed with Meat and Rice

⭐ — · 0 reviews · Page 308

Eggplants in a spicy Honey Sauce

⭐ — · 0 reviews · Page 82

Eggplant Filo Pies

⭐ — · 0 reviews · Page 121

Eggplant Caviar

⭐ — · 0 reviews · Page 64

Eggah bi Sabaneh (Spinach Omelet)

⭐ — · 0 reviews · Page 174

Eggah bi Lahma (Meat Eggah)

⭐ — · 0 reviews · Page 175

Eggah bi Kousa (Zucchini Omelet)

⭐ — · 0 reviews · Page 171

Eggah bi Korrat (Leek Omelet)

⭐ — · 0 reviews · Page 172

Eggah bi Gebna (Cheese Omelet)

⭐ — · 0 reviews · Page 170

Eggah bi Ferakh wa Rishta (Chicken and Pasta Cake)

⭐ — · 0 reviews · Page 175

Eggah bi Eish wa Kousa (Bread and Zucchini Omelet)

⭐ — · 0 reviews · Page 171

Eggah bi Betingan (Eggplant Omelet)

⭐ — · 0 reviews · Page 170

Eggah bi Bassal (Onion and Herb Omelet)

⭐ — · 0 reviews · Page 169

Eggah bel Kharshouf (Artichoke Omelet)

⭐ — · 0 reviews · Page 172

Durra (Grilled Corn on the Cob)

⭐ — · 0 reviews · Page 304

Dugun Corbasi (Turkish Wedding Soup)

⭐ — · 0 reviews · Page 162

Dried Fig Jam with Mastic, Aniseed and Walnuts

⭐ — · 0 reviews · Page 472

Dondurma Kaymakli (Sahlah Ice Cream)

⭐ — · 0 reviews · Page 425

Domatesli Pilav (Tomato Pilaf)

⭐ — · 0 reviews · Page 345

Domatesli Patlican Tava (Eggplant Slices with Tomato Sauce

⭐ — · 0 reviews · Page 81

Do'a or Dukkah (An Egyptian Seed, Nut and Spice Dip)

⭐ — · 0 reviews · Page 55

Djavaher Polow (Sweet Jeweled Rice)

⭐ — · 0 reviews · Page 351

Djaj Qdra Touimiya (Saffron Chicken with Chickpeas and Almonds)

⭐ — · 0 reviews · Page 217

Djaj Mqualli (Chicken with Preserved Lemon and Olives)

⭐ — · 0 reviews · Page 218

Djaj Matisha Mesla (Chicken with Tomatoes and Honey)

⭐ — · 0 reviews · Page 219

Djaj Mahshi bel Hashwa (Chicken with Rice, Ground Meat and Nut Stuffing)

⭐ — · 0 reviews · Page 224

Djaj fil Forn (Roast Chicken with Lemon and Garlic)

⭐ — · 0 reviews · Page 213

Djaj bel Loz (Chicken with Almonds and Honey)

⭐ — · 0 reviews · Page 219

Deek Mahshi (Roast Turkey with Meat, Nut and Rice Stuffing)

⭐ — · 0 reviews · Page 228

Date Preserve in Syrup

⭐ — · 0 reviews · Page 468

Daoud Basha (Meatballs with Pine Nuts and Tomato Sauce)

⭐ — · 0 reviews · Page 265

Dala' Mahshi (Stuffed Breast of Lamb)

⭐ — · 0 reviews · Page 234

Dairy Ice Cream with Mastic and Rose Water

⭐ — · 0 reviews · Page 426

Cream of White Bean Soup

⭐ — · 0 reviews · Page 152

Couscous with Squabs and Almonds

⭐ — · 0 reviews · Page 381

Couscous with Peas

⭐ — · 0 reviews · Page 385

Couscous with Lamb and Prunes

⭐ — · 0 reviews · Page 381

Couscous with Fish, Tomatoes and Quinces

⭐ — · 0 reviews · Page 383

Couscous Salad

⭐ — · 0 reviews · Page 78

Cooking with Commercial Quick-Cooking Couscous

⭐ — · 0 reviews · Page 375

Cooked Onion Salad

⭐ — · 0 reviews · Page 94

Clementine Preserve

⭐ — · 0 reviews · Page 469

Cilbir (Poached Eggs with Yogurt)

⭐ — · 0 reviews · Page 166

Choua (Moroccan Steamed Lamb)

⭐ — · 0 reviews · Page 242

Chopped Artichokes and Preserved Lemons

⭐ — · 0 reviews · Page 88

Chickpeas with Turmeric

⭐ — · 0 reviews · Page 332

Chicken Stock

⭐ — · 0 reviews · Page 143

Chicken Sofrito

⭐ — · 0 reviews · Page 213

Chermoula Sauce and Marinade

⭐ — · 0 reviews · Page 180

Chai Hamidh (Dried Lime Tea)

⭐ — · 0 reviews · Page 483

Cevisli Biber (Roasted Pepper and Walnut Paste)

⭐ — · 0 reviews · Page 59

Cerkez Tavugu (Circassian Chicken)

⭐ — · 0 reviews · Page 104

Celeriac with Turmeric

⭐ — · 0 reviews · Page 95

Celeriac in Olive Oil

⭐ — · 0 reviews · Page 302

Carrot and Orange Salad

⭐ — · 0 reviews · Page 80

Caramelized Nut Clusters

⭐ — · 0 reviews · Page 456

Candied Orange Peel

⭐ — · 0 reviews · Page 352

Cacik (Yogurt and Cucumber Salad)

⭐ — · 0 reviews · Page 70

Burghul bi Jibn wal Batinjan (Bulgur with Cheese and Eggplant)

⭐ — · 0 reviews · Page 369

Burghul bi Dfeen (Bulgur with Meat and Chickpeas)

⭐ — · 0 reviews · Page 369

Burghul bi Banadura (Bulgur Pilaf with Tomatoes)

⭐ — · 0 reviews · Page 368

Bulgur Pilaf with Raisins and Pine Nuts

⭐ — · 0 reviews · Page 368

Bulgur Pilaf with Chickpeas

⭐ — · 0 reviews · Page 367

Bstilla bil Hout (Individual Seafood Pies)

⭐ — · 0 reviews · Page 128

Bstilla (Pigeon (Squab) or Chicken Pie)

⭐ — · 0 reviews · Page 126

Brudu bil Hout (Fish Soup with Tomatoes and Potatoes)

⭐ — · 0 reviews · Page 156

Broiled Red Mullet Wrapped in Grape Leaves

⭐ — · 0 reviews · Page 184

Brochettes de Kefta (Ground Meat Kebabs)

⭐ — · 0 reviews · Page 240

Briouat bil Kefta (Moroccan Cigars with Meat)

⭐ — · 0 reviews · Page 124

Briouat bil Hout (Cigars with Seafood)

⭐ — · 0 reviews · Page 124

Briouat bil Daj (Cigars with Chicken and Onion)

⭐ — · 0 reviews · Page 124

Brik a l'Oeuf

⭐ — · 0 reviews · Page 134

Brains Moroccan Style

⭐ — · 0 reviews · Page 107

Borani-e Esfenaj (Spinach and Yogurt Salad)

⭐ — · 0 reviews · Page 71

Borani-e Bademjan (Eggplant Puree with Yogurt)

⭐ — · 0 reviews · Page 64

Booza al Loz (Almond Ice Cream)

⭐ — · 0 reviews · Page 427

Booza al Fusduk (Pistachio Ice Cream)

⭐ — · 0 reviews · Page 427

Boned Stuffed Chicken with Veal and Pistachios)

⭐ — · 0 reviews · Page 226

Blehat Lahma bi Beid (Meat Rolls Stuffed with Hard-Boiled Eggs)

⭐ — · 0 reviews · Page 267

Betingen Meshwi bel Dibsal Rumman (Roasted Eggplants with Pomegranate Syrup)

⭐ — · 0 reviews · Page 290

Betingan Makdous (Stuffed Eggplant Pickle in OIl)

⭐ — · 0 reviews · Page 463

Betingan bel Rumman (Eggplant Slices with Pomegranate Syrup)

⭐ — · 0 reviews · Page 80

Betingan bel Khal wal Tom (Eggplant Slices with Vinegar and Garlic)

⭐ — · 0 reviews · Page 80

Betingan bel Dibs Rumman (Marinated Baby Eggplants with Pomegranate Syrup)

⭐ — · 0 reviews · Page 82

Beid Masliq (Hard-Boiled Eggs with Cumin)

⭐ — · 0 reviews · Page 165

Beid bi Tom (Fried Eggs with Garlic and Lemon)

⭐ — · 0 reviews · Page 165

Beid bi Tamatem (Eggs with Tomatoes)

⭐ — · 0 reviews · Page 166

Beid bi Khal (Scrambled Eggs with Vinegar)

⭐ — · 0 reviews · Page 166

Beid bi Gebna Maqli (Fried Cheese with Eggs)

⭐ — · 0 reviews · Page 167

Batrik (Bulgur Salad with Nuts)

⭐ — · 0 reviews · Page 77

Batoursh (Ground Meat with Eggplant and Yogurt)

⭐ — · 0 reviews · Page 260

Batata Melousseh bi Senobar (Mashed Potatoes with Butter and Pine Nuts)

⭐ — · 0 reviews · Page 297

Batata Harra (Sauteed Potatoes with Garlic, Chilies and Cilantro)

⭐ — · 0 reviews · Page 298

Batarekh (Bottarga/Boutargue)

⭐ — · 0 reviews · Page 57

Bata wal Safargal (Roast Duck with Quince)

⭐ — · 0 reviews · Page 207

Bassal bel Tamarhendi (Baby Onions with Tamarind)

⭐ — · 0 reviews · Page 95

Bassal bel Khal (Onions with Vinegar)

⭐ — · 0 reviews · Page 57

Basbousa bel Loz (Semolina Pastry with Almonds)

⭐ — · 0 reviews · Page 443

Basbousa bel Laban Zabadi (Semolina Pudding with Yogurt)

⭐ — · 0 reviews · Page 442

Basbousa bel Goz el Hind (Semolina and Coconut Pastry)

⭐ — · 0 reviews · Page 441

Bamia Matbookha (Meat and Okra Stew)

⭐ — · 0 reviews · Page 248

Bamia bel Takleya (Okra with Garlic and Coriander)

⭐ — · 0 reviews · Page 293

Bamia bel Banadoura (Okra in Tomato Sauce)

⭐ — · 0 reviews · Page 293

Bamia (Sweet and Sour Okra)

⭐ — · 0 reviews · Page 91

Balta or Hetalia

⭐ — · 0 reviews · Page 418

Balouza (Scented Jelly)

⭐ — · 0 reviews · Page 417

Balkabagi Pilav (Pumpkin Pilaf)

⭐ — · 0 reviews · Page 345

Balik Pilaki (Cold Fish in Oil with Vegetables)

⭐ — · 0 reviews · Page 190

Baklawa

⭐ — · 0 reviews · Page 430

Baked Potatoes and Tomatoes

⭐ — · 0 reviews · Page 298

Bademli Kayisi (Baked Apricots Stuffed with Almond Paste)

⭐ — · 0 reviews · Page 408

Baba Ghanouj or Moutabal (Eggplant and Tahini Dip)

⭐ — · 0 reviews · Page 65

Atr (Sugar Syrup)

⭐ — · 0 reviews · Page 428

Atif bi Jibn (Pancakes Stuffed with Cheese)

⭐ — · 0 reviews · Page 141

Ataif (Arab Pancakes)

⭐ — · 0 reviews · Page 444

Assabih bi Loz (Almond Fingers)

⭐ — · 0 reviews · Page 434

Ashura (Wheat or Barley with Nuts)

⭐ — · 0 reviews · Page 421

Ashe Mast va Khiar (Cold Yogurt and Cucumber Soup)

⭐ — · 0 reviews · Page 153

Artichokes and Preserved Lemons with Honey and Spices

⭐ — · 0 reviews · Page 282

Arni Tou Hartiou (Lamb with Grape Leaves Baked in Fillo Parcels)

⭐ — · 0 reviews · Page 241

Arnavut Cigeri (Albanian-Style Liver)

⭐ — · 0 reviews · Page 275

Arnabeet Mkli (Deep-Fried Cauliflower)

⭐ — · 0 reviews · Page 296

Arnabeet bel Lamoun (Cauliflower with Olive Oil and Lemon)

⭐ — · 0 reviews · Page 295

Armenian Meat Soup with Bulgur

⭐ — · 0 reviews · Page 163

Armenian Kofta with Mashed Potato, Pine Nuts and Raisins

⭐ — · 0 reviews · Page 263

Arais (Bread Stuffed with Spiced Ground Meat)

⭐ — · 0 reviews · Page 141

Apricots in Syrup

⭐ — · 0 reviews · Page 469

Apricot Preserve

⭐ — · 0 reviews · Page 469

Apricot Granita

⭐ — · 0 reviews · Page 424

Amareldine Matboukh (Apricot Cream)

⭐ — · 0 reviews · Page 410

Aloo Sfenaj (Spinach and Prunes with Beans)

⭐ — · 0 reviews · Page 286

Almond Sauce for Rice

⭐ — · 0 reviews · Page 358

Albalou Polow (Rice with Sour Cherries)

⭐ — · 0 reviews · Page 354

Ajlouke Qura'a Mashed Zucchini Salad)

⭐ — · 0 reviews · Page 85

Ajlouk de Carottes (Mashed Carrot and Potato Salad)

⭐ — · 0 reviews · Page 89

Adds bel Tamatem (Lentils in Tomato Sauce)

⭐ — · 0 reviews · Page 330

Addas Polow (Rice with Lentils and Dates)

⭐ — · 0 reviews · Page 357

Ab Ghooshte Fasl (Iranian Bean and Vegetable Soup)

⭐ — · 0 reviews · Page 161

A Turkish and Egyptian Way of Cooking Plain Rice

⭐ — · 0 reviews · Page 337

A Syrian Way of Cooking Plain Rice

⭐ — · 0 reviews · Page 337

A Rice and Chickpea Filling for Stuffed Vegetables

⭐ — · 0 reviews · Page 307

A Persian Way for Chelow or Steamed Plain Rice

⭐ — · 0 reviews · Page 338

A Lebanese Way of Cooking Plain Rice

⭐ — · 0 reviews · Page 337