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Cover for Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show
Cookbook

Here In America's Test Kitchen: All New Recipes, Quick Tips, Equipment Ratings, Food Tastings, and Science Experiments from the Hit Public Television Show

Editors of Cook's Illustrated Magazine
Publisher: Boston Common Press
Edition: 2002
5
Recipes
5
Recipe reviews
3.2
Avg recipe rating
0.0
Avg book rating

This 2002 collection from Cook's Illustrated Magazine includes 5 indexed recipes covering dishes like Beef Burgundy, Simple Lasagna with Hearty Tomato Meat Sauce, and Quick Cinnamon Buns with Buttermilk Icing. The recipes have received 5 member reviews with an average rating of 3.2 out of 5 stars. The book combines tested recipes with cooking equipment ratings and food science explanations from the PBS television show.

Popular Recipes

Show All (5)
  1. Beef Burgundy
    ⭐ 4.0 · 1 review · Page 136
  2. Ham and Split Pea Soup
    ⭐ 4.0 · 1 review · Page 20
  3. Quick Cinnamon Buns with Buttermilk Icing
    ⭐ 4.0 · 1 review · Page 248
  4. Simple Lasagna with Hearty Tomato Meat Sauce
    ⭐ 3.0 · 1 review · Page 130
  5. Hot Fudge Pudding Cake
    ⭐ 1.0 · 1 review · Page 320

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