Cookbook
The Mayo Clinic Williams-Sonoma Cookbook: Simple Solutions for Eating Well
15
Recipes
15
Recipe reviews
4.1
Avg recipe rating
5.0
Avg book rating
This 2002 collaboration between Mayo Clinic and Williams-Sonoma contains 15 indexed recipes focused on healthy eating fundamentals. The recipes have received 15 member reviews with an average rating of 4.1 out of 5, with particular interest in vegetable-forward dishes like Squashes and Brown Rice Primavera, Oyster Mushroom and Barley Risotto, and Zucchini Soup. The cookbook itself received one overall rating of 5 out of 5 from members.
Cookery
healthy
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