The Eating Well Cookbook: Favorite Recipes from Eating Well, the Magazine of Food & Health

This 1995 collection from Eating Well Magazine contains 6 indexed recipes focused on health-conscious cooking. The cookbook's recipes have an average rating of 2.8 out of 5 stars based on 6 member reviews, with Sweet Potatoes Anna, Spaghetti with Eggplant and Tomato Sauce, and Salad Nicoise being the most frequently reviewed dishes.