Skip to main content
Home / Cookbooks / The Olive and the Caper: Adventures in Greek Cooking
Cover for The Olive and the Caper: Adventures in Greek Cooking
Cookbook

The Olive and the Caper: Adventures in Greek Cooking

Susanna Hoffman
Publisher: Workman Publishing Company
Edition: 2004
116
Recipes
183
Recipe reviews
4.2
Avg recipe rating
4.5
Avg book rating

Susanna Hoffman's 2004 guide to Greek cooking contains 116 recipes spanning traditional dishes like Patates Lemonata and Greek Village Salad. The recipes have received 182 member reviews with an average rating of 4.2 out of 5 stars, with the oven-fried potatoes, village salad, and beet tzatziki being the most frequently reviewed. Members rated the cookbook itself at 4.5 out of 5 stars across 2 book reviews.

Sign in for actions Sign in to review

Popular Recipes

Show All (116)
  1. Beet Tzatziki
    ⭐ 5.0 · 4 reviews · Page 467
  2. Little Herbed Meatballs
    ⭐ 5.0 · 3 reviews · Page 52
  3. Rice Pudding
    ⭐ 5.0 · 3 reviews · Page 531
  4. Big Beans
    ⭐ 5.0 · 2 reviews · Page 208
  5. Easter Bread with Red Eggs/Tsoureki
    ⭐ 5.0 · 2 reviews · Page 139
  6. Fried Garlic Topping
    ⭐ 5.0 · 2 reviews · Page 481
  7. Olive and Caper Tapenade
    ⭐ 5.0 · 2 reviews · Page 477
  8. Ouzo-Lemon Syrup
    ⭐ 5.0 · 2 reviews · Page 521
  9. Rice and Lentil Pilaf
    ⭐ 5.0 · 2 reviews · Page 237
  10. Stuffed Grape Leaf Dolmades
    ⭐ 5.0 · 2 reviews · Page 311
  11. Almond Macaroons
    ⭐ 5.0 · 1 review · Page 527
  12. Baklava with Mixed Nuts and Mahlepi Syrup
    ⭐ 5.0 · 1 review · Page 503
  13. Black Barley Rings
    ⭐ 5.0 · 1 review · Page 131
  14. Cherry and Tsikoudia Spoon Sweet
    ⭐ 5.0 · 1 review · Page 537
  15. Classic Meat Pastitsio
    ⭐ 5.0 · 1 review · Page 256

Recent Recipe Reviews

Semolina Custard Pie
jenncc
4/5
1 month ago
I love the Christine Cushing Recipe (YouTube), but wanted to try this one. Even tho my version today was closer to a "3"rating, t... Read review
0 helpful
Rice Pudding
jenncc
5/5
4 years ago
Really love the creamy, custardy pudding that results from a little time and a lot of milk. I did halve the sugar because I prefer a less s... Read review
0 helpful