⭐ 3/5
16 years ago
This is a rather worthy cookbook, wich endevours to be a whole green lifestyle book rather than just a cookbook. Its really interesting and gets its point across well but when it comes down to it theres very little that i actually can/want to cook from it. Alot of this is to do with hard to find fresh ingredients or stuff that i just plain cant afford. Its more aimed at higher income brackets than i, wich is a pity because its a lovely book.