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Cookbook The Complete Australian Cookbook
Cookbook

The Complete Australian Cookbook

Rene Gordon
Publisher: Hamlyn Australia
Edition: 1985
4
Recipes
4
Recipe reviews
4.8
Avg recipe rating
4.0
Avg book rating

Rene Gordon's 1985 guide to Australian cuisine contains 4 indexed recipes with an average rating of 4.8 out of 5 from member reviews. The most-reviewed recipes include Pumpkin Scones, Cream of Mushroom Soup, and Anzac Biscuits. Members rated the cookbook overall at 4 out of 5 stars.

Popular Recipes

Show All (4)
  1. Anzac Biscuits
    ⭐ 5.0 · 1 review · Page 318
  2. Cream of Mushroom Soup
    ⭐ 5.0 · 1 review · Page 50
  3. Lamingtons
    ⭐ 5.0 · 1 review · Page 278
  4. Pumpkin Scones
    ⭐ 4.0 · 1 review · Page 287

Recent Recipe Reviews

5/5
16 years ago
Nobody has lamington drives anymore. How do the Girl Guides raise money nowadays? Who under the age of 40 can remember the messy sticky fun... Read review
1 helpful
4/5
16 years ago
Works every time. A good way to use up the seed end of a butternut pumpkin, which can always be cooked, pureed and frozen. Read review
0 helpful