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Cookbook

Daisy Cooks: Latin Flavors That Will Rock Your World

Daisy Martinez
Publisher: Hyperion
Edition: 2005
207
Recipes
7
Recipe reviews
4.7
Avg recipe rating
0.0
Avg book rating

Daisy Martinez's 2005 cookbook contains 207 recipes featuring Latin American cuisine. The 7 recipes reviewed by community members average 4.7 out of 5 stars, with the most popular being Sofrito, Kale and Chorizo Soup (Caldo Verde) and Rice with Spanish Sausages (Arroz con Chorizo).

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Popular Recipes

Show All (207)
  1. "Gypy's Arm" (Jelly Roll with Guava Cream Filling) Brazo de Gitano)
    ⭐ 5.0 · 1 review · Page 260
  2. Kale and Chorizo Soup (Caldo Verde)
    ⭐ 5.0 · 1 review · Page 66
  3. Meatballs (Albondigas)
    ⭐ 5.0 · 1 review · Page 242
  4. Rice with Spanish Sausages (Arroz con Chorizo)
    ⭐ 5.0 · 1 review · Page 94
  5. Sofrito
    ⭐ 4.5 · 2 reviews · Page 6
  6. Tomato Sauce for Pasta
    ⭐ 4.0 · 1 review · Page 243

Recent Recipe Reviews

Tomato Sauce for Pasta
kateq
4/5
8 years ago
A very nice sauce, but there is a danger of a slightly bitter aftertaste from the cilantro/culantro contained in the sofrito. Even as a ci... Read review
0 helpful
Meatballs (Albondigas)
kateq
5/5
8 years ago
What's not to love? Classic meatball latinized--the sofrito and the rub add a kind of magical re-orientation. Meatballs and sauce which ar... Read review
0 helpful