Mediterranean Clay Pot Cooking: Traditional and Modern Recipes to Savor and Share

Paula Wolfert's 2009 guide contains traditional and modern Mediterranean clay pot recipes, with 3 recipes currently indexed on Cookbooker. The indexed recipes have received 3 member reviews with an average rating of 4.3 out of 5, with the most-reviewed dishes being Tunisian Chicken Tagine with Brik Pastry, Moroccan Mechoui, and Romertopf Clay-Baked Chicken Stuffed with Serrano Ham and Olives.