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Cover for Mediterranean Harvest: Vegetarian Recipes from the World's Healthiest Cuisine
Cookbook

Mediterranean Harvest: Vegetarian Recipes from the World's Healthiest Cuisine

Publisher: Rodale Books
Edition: 2007
11
Recipes
11
Recipe reviews
3.8
Avg recipe rating
3.5
Avg book rating

Martha Rose Shulman's 2007 vegetarian cookbook features 11 indexed recipes focused on Mediterranean cuisine, with an average recipe rating of 3.8 out of 5 based on member reviews. The most frequently reviewed recipes include Macaroni with Tomato Sauce and Goat Cheese, Lentil Minestrone with Greens, and Couscous Tabouleh. The cookbook itself received an overall rating of 3.5 out of 5 from 2 member reviews.

Popular Recipes

Show All (11)
  1. Couscous Tabouleh
    ⭐ 5.0 · 1 review · Page 97
  2. Macaroni with Tomato Sauce and Goat Cheese
    ⭐ 5.0 · 1 review · Page 220
  3. Cherry Clafouti
    ⭐ 4.0 · 1 review · Page 348
  4. Doctor’s Baiana
    ⭐ 4.0 · 1 review · Page 332
  5. Easy Polenta
    ⭐ 4.0 · 1 review · Page 334
  6. Lentil Minestrone with Greens
    ⭐ 4.0 · 1 review · Page 149
  7. Provençal Summer Potato Gratin
    ⭐ 4.0 · 1 review · Page 252
  8. Provincal Winter Squash Soup
    ⭐ 4.0 · 1 review · Page 162
  9. Buckwheat Cake
    ⭐ 3.0 · 1 review · Page 364
  10. Provencal lentil and tomato soup
    ⭐ 3.0 · 1 review · Page 161
  11. Provincal Onion Pizza
    ⭐ 2.0 · 1 review · Page 63

Recent Recipe Reviews

13 years ago
An explosion of flavors! A great way to use some of that tomato excess. When I was in Cypress there was a dish that drove me crazy. It sort... Read review
4 helpful