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Cover for A Taste of India
Cookbook

A Taste of India

Publisher: MacMillan Publishing Company
Edition: 1988
7
Recipes
5
Recipe reviews
4.0
Avg recipe rating
0.0
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Madhur Jaffrey's 1988 cookbook contains 7 recipes indexed on Cookbooker, with 5 member reviews averaging 4 out of 5 stars. The most frequently reviewed recipes include Potatoes and Peas in a Yoghurt Sauce, Chickpea Flour Stew with Dumplings (Karhi), and Garam Masala. Published by MacMillan Publishing Company, the collection focuses on Indian cuisine fundamentals.

Recipe Reviews