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Cookbook Australian Seafood Users Manual
Cookbook

Australian Seafood Users Manual

Yearsley,Onley, Brown and others
Publisher: Department of Primary Industries, Queensland
Edition: 2000
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Cookbook Reviews

⭐ 3/5
14 years ago

Is it reliable? Are the recipes well-tested? Remember, you can always edit or delete your review later.

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⭐ 5/5
16 years ago

Excellent book for Australians who have a fisherperson in the family. Identifies the fish, and more importantly, the best ways of cooking and the most suitable types of wine. This is a industry book, so you also get the resturant type of information such as recovery rates, habitat, flavour, oiliness, moisture, texture, flesh colour, bones, price etc

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