Cookbook
What to Have for Dinner: 32 Easy Menus for Every Night of the Week
11
Recipes
11
Recipe reviews
4.3
Avg recipe rating
0.0
Avg book rating
This 1996 Martha Stewart Living Magazine cookbook contains 32 dinner menus designed for weekly meal planning, with 11 recipes currently indexed on Cookbooker. The indexed recipes have an average rating of 4.3 out of 5 stars based on 11 member reviews, with Chocolate Kisses, Mocha Shortbread Wedges, and Warm Pear Salad receiving the most community feedback.
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