⭐ 1/5
14 years ago
Most recipes look like a lot of work, and the results of those I've tested so far weren't necessarily worth it. Not recommended.
Cookbook
Quiches and Pastries: Le Cordon Bleu : Home Collection
4
Recipes
3
Recipe reviews
2.3
Avg recipe rating
1.0
Avg book rating
This 1998 Le Cordon Bleu cookbook focuses on quiches and pastries and includes 4 indexed recipes on Cookbooker. The recipes have received 3 member reviews with an average rating of 2.3 out of 5, with the most-reviewed recipes being Seafood Quiche, Tomato Basil and Mozzarella Quiche, and Basic Shortcrust Pastry. The book itself received 1 overall rating of 1 out of 5 from members.
2007
3 reviews
baking
book reviewed
le cordon bleu home collection
quiche
quiches pies and tarts
recipes reviewed