Grilled Goat's Cheese Salad

From The Best Ever French Cooking Course

Cookbook

Author(s): Carole Clements, Elizabeth Wolf-Cohen

Page 82

Cuisine: French

Course: Salads

Reviews

1 reviews, average rating 5.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

16 years ago

★ ★ ★ ★ ★ 5/5

0 found this helpful Sign in to mark helpful

Of course, you really don't need a recipe to make this, but this shows the technique and has a good vinaigrette to go with it.

Report