Grilled Apricots with Buttermilk Ice Cream

From Sara Foster's Casual Cooking: More Fresh Simple Recipes from Foster's Market

Cookbook

Author(s): Sara Foster, Carolynn Carreño

Page 231

buttermilk ice creams

Reviews

1 reviews, average rating 5.0 / 5

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sturlington

13 years ago

★ ★ ★ ★ ★ 5/5

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I did not make the grilled apricots, but I had some leftover buttermilk and decided to try the ice cream. It was surprisingly good, light-tasting, tangy and refreshing. It would probably be good with some berries or jam churned in right at the end.

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