Big-Hearted Macaroni and Cheese with Artichokes
Website
Source URL: www.thekitchn.com
Cuisine: North American
Course: Main Courses
Photo by Queezle_Sister
Photos (1)
Queezle_Sister
Reviews
1 reviews,
average rating 5.0 / 5
★
★
★
★
★
0 found this helpful
Sign in to mark helpful
Confession time - this recipe was my entry into the casserole contest. I developed this recipe when my kids wanted mac & cheese, and I was trying to find something I would be willing to eat. This recipe uses silken tofu to add creaminess, while allowing you to reduce the cheese and use low fat milk. The addition of artichoke hearts add a zing, and gives this casserole a taste that kids and adults alike enjoy.