Wheat Rolls

Cookbook

Author(s): King Arthur Flour

Page 210

Cuisine: North American

Course: Breads

baking bread rolls yeast

Reviews

1 reviews, average rating 4.0 / 5

Sort: Date ↕ Rating ↕ Difficulty ↕ Cooked ↓

15 years ago

★ ★ ★ ★ ★ 4/5

1 found this helpful Sign in to mark helpful

My go to recipe for whole wheat dinner rolls. This recipe uses 2/3 whole wheat flour and produces 16 wonderfully soft yeasty dinner rolls.

Report