Smoked Trout Mousse on Toast / Forellenmousse auf Toast

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Cookbook

Author(s): Burgunde Uhlig

Page 18

Course: Appetizers

appetizer fish mousse savoury mousse smoked fish supermarket fish

Reviews

1 reviews, average rating 5.0 / 5

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friederike

15 years ago

★ ★ ★ ★ ★ 5/5

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Very delicious, very easy, and fairly quick - really recommended. I preferred this version to the one in The Essential Christmas Cookbook, but may be that was only because I made this version first.

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