Shrimp Curry

From Recipes: The Cooking of the Caribbean Islands (Foods of the World)

Cookbook

Author(s): Time-Life

Page 23

Cuisine: Caribbean

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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15 years ago

★ ★ ★ ★ ★ 4/5

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Easy and very good. If you have a spice grinder, use that for the spices.

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