Citrus-Ginger Chicken with Root Vegetables

From Glorious One-Pot Meals: A Revolutionary New Quick and Healthy Approach to Dutch-Oven Cooking

Cookbook

Author(s): Elizabeth Yarnell

Page 132

chicken dinners

Reviews

1 reviews, average rating 5.0 / 5

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sturlington

14 years ago

★ ★ ★ ★ ★ 5/5

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This had a nice flavor, especially the glaze on the root vegetables. I left out the broccoli, as I didn't want it to get overcooked, and served it steamed on the side. I also browned the chicken (skin on) first in the dutch oven before adding the remaining ingredients.

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