Leek and potato soup
Cookbook
Page 130
Cuisine: English/Scottish
Course: Soups and Stews
Reviews
1 reviews,
average rating 3.0 / 5
★
★
★
★
★
0 found this helpful
Sign in to mark helpful
A simple soup recipe using fresh ingredients that makes a whole lot of soup. Great for saving and re-heating for lunch. Some might find it a little on the bland side but with lots of added black pepper it is very good.