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White chocolate & amaretti cheesecake

Cookbook
Author(s): Lorraine Pascale
Page 147

Reviews

1 reviews, average rating 4.0 / 5

redjanet

15 years ago
4/5
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As soon as i saw the title of this recipe I knew I had to try it. This is a no-bake cheesecake that sets in the refrigerator once assembled. The mascarpone, white chocolate, cream and amaretto flavours work well together, though I did find it to be a bit too sweet. It is also very rich so it's best eaten in small portions.

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