Lettuce Wraps with Hoisin-Mustard Tofu
Cookbook
Page 153
Cuisine: Asian
Course: Main Courses
asian
casual
tofu
vegan
Reviews
1 reviews,
average rating 4.0 / 5
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I wasn't sure if I was going to like this Hoisin-Mustard combination but I was curious enough to try it and I'm happy to report it was delicious. If you like honey-mustard sauce then you will probably like this flavour combination with ginger, garlic, mustard and the Hoisin barbecue sauce making for a great sweet and savory mix. Wrapping the tofu mixture in lettuce provided the perfect crisp complement. I used Romaine instead of iceburg and my husband and I gobbled this dish up.