Honey-Mustard Glazed Tofu

From Light & Healthy 2010: The Year's Best Recipes Lightened Up

Cookbook

Author(s): America's Test Kitchen

Page 155

Course: Main Courses

Reviews

1 reviews, average rating 4.0 / 5

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lemonadesandwich

15 years ago

★ ★ ★ ★ ★ 4/5

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This variation of the Sweet Chili Glazed Tofu was a big hit. Relatively easy to throw together, good texture, tasty sauce. I made only half the recipe for 3 servings, so didn't have to deal with frying batches, or keeping the tofu warm, which was a big plus. Definitely will make again.

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