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A Deep, Sweet Dipping Sauce

Cookbook
Author(s): Nigel Slater
Page 116
sauce

Reviews

1 reviews, average rating 3.0 / 5

friederike

13 years ago
3/5
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Not particularly impressive, not bad either. Actually, the whole sauce didn't really do anything for me. Be careful not to cook the sauce too long lest it become some sort of caramel (happened to us when we tried to recycle the sauce on the third day).

Meant to be served with the Thai Fish Cakes, but you could probably use it for any other dish you want to serve with an Asian-inspired sauce.

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