Mackerel with paprika sauce

From The Anatomy of a Dish

Cookbook

Author(s): Diane Forley, Catherine Young

Page 153

fish low-carb

Reviews

1 reviews, average rating 3.0 / 5

Sort: Date ↓ Rating ↕ Difficulty ↕ Cooked ↕

14 years ago

★ ★ ★ ★ ★ 3/5

1 found this helpful Sign in to mark helpful

Not bad, but it was the kind of dish I could have thought of myself as well, nothing surprising at all.

Report