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Lemon Butter Baked Custard

Cookbook
Author(s): Beverley Sutherland Smith
Page 112
Cuisine: Australasian
Course: Desserts

Reviews

1 reviews, average rating 5.0 / 5

bunyip

16 years ago
5/5
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Luscious variation of bread and butter pudding.

Even easier if somebody has given you a jar of lemon butter (curd). You can actually make lemon butter in the microwave if you take care to go very gently so you don't end up with lemon scrambled eggs.

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