Giant Chipotle White Beans

This recipe was delicious and very flavorful! I made a few modifications, which all worked very well. First, I used Rancho Gordo's Christmas Lima beans because I was unable to find any large white beans. I also increased the amount of kale to 1.5 cups and decreased the amount of cheese (I used feta) to 2/3 cup. Instead of topping with breadcrumbs, I topped the casserole with 3/4 cup of finely chopped walnuts prior to baking. Mine baked for 25 minutes and was perfectly done. The cilantro pesto is a delicious complement to the beans! I will definitely be making this dish again.