Creamy Tomato Barley Risotto

From Vegan Yum Yum: Decadent (But Doable) Animal-Free Recipes for Entertaining and Everyday

Cookbook

Author(s): Lauren Ulm

Page 139

Cuisine: Italian

Course: Sides

Reviews

1 reviews, average rating 5.0 / 5

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Jayme

14 years ago

★ ★ ★ ★ ★ 5/5

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This was the easiest/most delicious risotto ever. You just throw everything in a pot and simmer, really. There's no possible way you could screw this up.

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