Fudgy Peanut Butter Squares

From The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook

Cookbook

Author(s): King Arthur Flour

Page 216

Cuisine: North American

Course: Cookies/Bars

baking bar chocolate peanut butter

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1 reviews, average rating 5.0 / 5

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BethNH

14 years ago

★ ★ ★ ★ ★ 5/5

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Yummy peanut butter chocolate squares/bars. These start with a peanut buttery crust made crisp by the addition of bakers's ammonia (which is optional). This crust needs to cool and then a fudgy layer is added and baked. Finally, after this layer cools a peanut butter and chocolate "frosting" is added.

You'll want to cut these small as they're quite rich.

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